Blondies!

So you’ve decided to make blondies: congratulations! Let’s do this. You’ll need: 200g butter (salted is best, no worries if unsalted) 2 eggs Splash of vanilla extract or bourbon (option but very good) Melt the butter, then add all the dry ingredients and the eggs. Combine, then bake in a 20cm square (or similar size)

Brownies!

A Suki Bakes classic, you’ve made an excellent choice! Let’s get started. You’ll need: 125g butter (salted is great, but no prob if not) 3 eggs Splash of vanilla extract (optional, but good!) Start by melting the butter, chocolate and sugar together. Add the eggs and dry ingredients packet. Combine, then bake at 180c in